Description

Virbac® Neutered & Entire Dry Food For Adult Cats

Veterinary HPM – Adult Neutered & Entire Cat

Adult Neutered & Entire Cat from Veterinary HPM

by Virbac is a complete food suitable for adult, spayed or neutered, and non-spayed or non-neutered cats aged 12 months or over. The new health food is based on a low carbohydrate and high protein formula. The reduction of starch and carbohydrates and the increase of animal fats make the food even more suitable for the traditional, natural needs of carnivores.

Recommended for

• It is a complete food for all adult cats.
• Suitable for adult spayed or neutered and non-spayed or non-neutered cats from the age of 1.

Key benefits

• The low fat content and the high protein content reduce the risk of obesity. After neutering, cats are more prone to obesity. L-carnitine also reduces the risk of obesity.
• The high protein content contributes to an increased water intake and healthy kidneys. The balanced supply of phosphorus supports a healthy kidney function.
• Does not contain maize, wheat, gluten, soy, egg or beef and is therefore low in allergens. Food with a low allergen content is suitable for cats that suffer from hypersensitivity or allergies.
• Pentasodium triphosphate contributes to the reduction of plaque and tartar and promotes healthy teeth.
• The high protein content and increased Omega-6 and Omega-3 fatty acids contribute to the development of a healthy skin and a glossy coat.
• The reduced starch content contributes to the stability of the glycemia.
• The prebiotics and probiotics contribute to a balanced intestinal flora.

Dosage

Adjust the amount of food given to your cat’s body weight.

For older spayed or neutered cats, Veterinary HPM

is available.

Ingredients

Hydrolysed protein (pig and poultry), potato starch (min. 4 %), animal fat, hydrolysed animal protein (pig and poultry), peas, minerals, bean pods, dehydrated salmon protein (min. 4 %), rice (min. 4 %). 4 %,) lignocellulose, linseed, beet pulp, brewer’s yeast, psyllium fibres (Plantago (l.) spp.), fructo-oligosaccharides, hydrolysed crustaceans (source of chitosan), chondroitin sulphate, Lactobacillus acidophilus.